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Vepro-Knedlo-Zelo: Pork, Dumplings, and Sauerkraut

Event Details

February 6, 2021 2:30 PM
Location: Czech & Slovak Museum & Library
1400 Inspiration Pl SW
Cedar Rapids, IA
Contact Name: Sarah
Email: Shenderson@ncsml.org
Phone: 3193628500
Website: https://www.ncsml.org/event/vepro-knedlo-zelo-pork-dumplings-and-sauerkraut/

Event Description

Our popular virtual cooking classes are back!

This is a very popular Czech meal that consists of pork roast, dumplings, and sauerkraut. In this class, we will prepare all aspects of this meal totally from scratch, including side dumplings. Come enjoy authentic flavors and learn how to prepare all aspects of this delicious meal.

Note: Suitable for vegetarians too – just skip the pork part. This class 3.5 hours long.

Cook and eat an authentic Czech and Slovak dish from the comfort of your home. Join us on Zoom and learn from Czech-born Chef Tom Slepicka in these hands-on interactive classes.

Slepicka graduated from culinary school in his hometown, Brno, located in the Czech Republic. While still in school, he established a successful full-service catering company, which operated in the Czech Republic, Slovak Republic, and Austria. Slepicka moved to the U.S. with his wife in 2014. From 2015-16, he operated the Czech Deli at the NewBo City Market. The goal of his courses is to make tasty and high-quality meals accessible to everyone.

Cost per class:
$25/ member household
$30/non-member household